Monemvasia (Malvasia), Laconia, on the Southern tip of the Peloponnese, Greece, has been the ideal place for olive cultivation since ancient times.

The unique olive varieties, climate and soil produce an oil of superior quality. Incorporating generations of experience in harvesting, transporting and cold press processing, the Petrakos family produces Malvasia Extra Virgin Olive Oil directly from the fruit without any additives.

What’s packaged in this bottle is pure, unadulterated, natural olive oil. Just as nature intended. Bring the flavor and aroma of our land directly to your table with Malvasia Olive Oil.